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Billecart-Salmon Le Rosé

Billecart-Salmon

Le Rosé


Le Rosé is a blend of Chardonnay, Meunier and Pinot Noir vinified as red wine. 45% Chardonnay sourced from the best Crus in the Champagne region 35 % Pinot Noir from the Montagne de Reims and the Grande Vallée de la Marne 20% Meunier from the Vallée de la Marne and the southern slopes of Epernay. Low-temperature vinification in stainless steel tanks.


Ageing on lees: 36 months
Extra Brut dosage


Grapes

Meunier, Chardonnay, and Pinot Noir

Character

Subtle and fine aromas, leading to a gourmand seduction of red berry flavours and citrus zest with an aromatic burst of great finesse which is both floral and refreshing. On the palate Le Rosé has an outstanding tactile sensation with a creamy smoothness, which evolves into a very noble notion with a character of wild strawberries and a slightly raspberry finish. A harmonious and delicious equilibrium with a remarkable precision.

Goes well with

It is the best accompaniment to any happy occasion, but also with a fillet of wild salmon or a carpaccio of langoustines. In terms of desserts, it will enhance the flavours of red fruits with an acidic crunch and only lightly sweetened

Serve at: 8 / 10°C